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NEW ISSUE CONTENTS: Spring
2008
"Rummaging the Ridge: Peaches & Plenty More on S.C. 23"
"Boot Camp for Aspiring Chefs—Teens Take to the Kitchen at USC's Culinary Workshop"
"VRRROOOM, Y'all: Lawn Mower Racing on the Isle of
Palms'"
"The Chapman Cultural Center Is a
'Jewel for the Arts' in Spartanburg"
"The Good Doctor—Curly Watson,
98, Has Delivered Generations of North Augusta Area Residents"
"Happy Trails—One Man's
Age-Defying Euphoria at Carolina Adventure World"
"Thoughtful Spirit: Upstate
Potter Don Lewis' Preservation of Art & Nature"
"Farming as a Passion at Ovis Hill Farm in Timmonsville"
"Doing Business With Auntie
Karen—Establishing Early Careers for Teens"
"Middleton Place Is 'Delicious in
the Spring'"
"Flora Finder: The Discoveries of Early Botanist André Michaux"
"Restoring the Glory of the Rails
at the L&C Railway in Lancaster"
"Meeting Eatings—What We Eat at Special Gatherings"
PLUS: "South Carolina
Potpourri," "Gallimaufry," "Children's Challenge," Books,
Dining & More
Single
copies of the magazine are available directly from Sandlapper Society, Inc. The
current issue costs $6 plus $2.50 postage/handling. Make checks payable to
"Sandlapper Society, Inc." and remit to P.O. Box 1108, Lexington, SC
29071.
Meanwhile,
dozens of bookstores and other retailers across South Carolina sell the current
issue of the magazine. For a list of retail outlets, click here.